For sweeter muffins, try using other Jiffy muffin mixes, which come in flavors such as banana, chocolate and oatmeal. Cornbread is a Southern staple that has spread to more and more dinner tables across the country. Stop mixer. You can make it sweet or savory, add in other ingredients like hot peppers, or try it with just a dash of your favorite spices. We would like to show you a description here but the site won’t allow us. Adding in some sugar doesn’t change the moisture level or the consistency of your cornbread. The mixture of the peppers, cheese, and corn is simply divine. https://recipeland.com/recipe/v/baking-mix-blueberry-muffins-25484 https://www.heb.com/product-detail/jiffy-blueberry-muffin-mix/174332 Browse our wide selection of Muffin Mix for Delivery or Drive Up & Go to pick up at the store! Bake at 400 degrees for 25 to 35 minutes, or until golden brown. Batter will be slightly lumpy. Chelsea Milling Company Jiffy Blueberry Muffin Mix; 1 egg; 1/4 cup milk. Directions. I love running, cooking, and curling up with a good book! You could also go for a major herby flavor for a stuffing base, by using not just sage, but also some freshly chopped rosemary and thyme. This will make for thicker, more authentic cornbread. I'm Kim. Serve this one up with a steaming bowl of chili. There are 180 calories in 1 muffin (38 g) of Jiffy Blueberry Muffins. Blend on low speed* and gradually add remaining cold water to bowl. Do not eat raw batter, dough or mix. This version would be great for brunch! 3.7 out of 5 stars 7. CHELSEA MILLING COMPANY 201 W. North Street P.O. Just about one tablespoon should do. Your cornbread is done when it is a lovely golden brown and passes the clean toothpick test. You can vary the basic recipe with different add-ins. Do not eat raw batter, dough or mix. The combo of sweet and slightly tangy is just to die for. Fold in the cheddar cheese, jalapeno and scallions. Cream together butter, cream cheese, and brown sugar. Preheat oven to 400 degrees F. Grease muffin pan or use paper baking cups. Top it with some melted butter and you’ve got a Southern classic that will rival grandma’s secret recipe. Contact Us, How to Make Jiffy Cornbread Moist and Fluffy. Or you can also use honey-flavored yogurt, and get much the same effect as when adding both sour cream and honey – thick, rich, delicious cornbread. Be the first to rate this post. https://www.jessfuel.com/2012/08/01/blueberry-cheesecake-cookies Here you'll find simple and delicious recipes that you can make in 30 minutes or less. Maple makes it extra sweet, while adding in a depth of flavor that is a lovely contrast with the corn. Bitten by the travel bug at the age of 15 after a trip to Europe, Anderson fostered her love of style and fashion while living in New York City and earning her degree at New York University. Fill muffin cups 2/3 full. Preheat oven to 400 degrees F (200 degrees C). water (or milk) 1 tsp. https://forktospoon.com/air-fryer-easy-jiffy-blueberry-muffin-bites Green Chile & Cheese –  For a spicy version, add in some canned, chopped green chiles and sharp cheddar. I share recipes for people who LOVE good food, but want to keep things simple :). Blend on low speed* for 1 minute. The combination of sour cream and honey is one of my favorites. Here are some of my favorites: Maple & Walnut – If you’re a sweet cornbread lover, this one’s for you. fold in the berries. Line a microwavable muffin pan and fill the cups one-third of the way full. Although they don't brown the same way as oven-baked muffins, these zesty corn muffins taste just as good. 1 box Jiffy Blueberry Muffin Mix 1/4 c 1% milk 1 large egg. Preheat oven to 400 degrees F. Grease muffin pan or use paper baking cups. Blueberry Muffins (Yield 5-8 muffins depending on size): 1 pkg. Directions. Level out the batter with a spoon. Some recipes call for mayonnaise instead of sour cream to add texture and moisture. Whether you pour melted butter over the whole pan of bread, or smear a simple pat of butter in between slices, you absolutely cannot eat cornbread without butter. Another important tip for any cornbread style – always slather it in butter before serving. Follow package instructions. Some possible combinations include: Caryn Anderson combines extensive behind-the-scenes writing experience with her passion for all things food, fashion, garden and travel. Use 1/2 cup of mayonnaise for 1 box of Jiffy Corn Muffin Mix. https://www.thecreativebite.com/blueberry-sour-cream-coffee-cake The bacon makes the bread a little extra salty and smoky, the cheese adds some mellow creaminess, and the scallions give it a bit of a fresh kick. Directions. 2 c. blueberries. : Calorie breakdown: 29% fat, 66% carbs, 5% protein. 99 ($3.75/Count) Get it as soon as Thu, Sep 17. https://store.jiffymix.com/blueberry-muffin-mix-7oz-12pk.html Add eggs one at a time until blended. You can add in fresh, canned, frozen or creamed corn, and it just gives your simple cornbread mix a little extra flavor and texture and makes it that much more unique and special. In a large bowl, whisk together the sour cream and eggs. Lightly grease muffin pan and fill each cup 3/4 full with batter. Another way to give your Jiffy Cornbread mix some extra moisture and sweetness in one go is to use thick, creamy Greek-style yogurt. Line a microwavable muffin pan and fill the cups one-third of the way full. Pour half of the total cold water into the mixer bowl. Batter may be slightly lumpy. https://www.target.com/p/jiffy-blueberry-muffin-mix-7oz/-/A-16878069 Fill muffin cups 2/3 full. Shop JIFFY Muffin Mix Blueberry - 7 Oz from Vons. 1 egg. Blend ingredients. $14.99 $ 14. https://forktospoon.com/air-fryer-air-fried-jiffy-box-mix-blueberry-muffins Combine muffin mix with the butter mixture and mix well. Add the Jiffy mix, stirring until it fully blends with the wet ingredients. Batter will be slightly lumpy. When using two boxes of mix, follow the initial instructions, but add in about 1/8 of a cup more milk to the mixture. When using sour cream, it takes down the sweetness a little, so you may want another tablespoon or two of sugar to make sure you get your cornbread as sweet as you like it. Add the Basic Muffin Mix, cocoa powder and granulated sugar into mixer bowl. Jiffy Blueberry Muffin Mix; 1 egg; 1/4 cup milk. Fill muffin cups 2/3 full. Grease muffin pans or use paper baking cups. Whether you’re dipping it in a bowl of pinto beans or simply slathering it in butter, cornbread is the perfect comfort food. Batter will be slightly lumpy. Fold in white chocolate chips. Drop by tablespoonfuls … Jiffy Blueberry Muffin Mix; 1 egg; 1/4 cup milk. Since mayo is made with eggs and oil, it gives your cornbread a good consistency, and a little extra flavor, without tasting like it’s full of mayonnaise. Skip heating up the oven without sacrificing the appeal of warm muffins by baking Jiffy brand corn muffins in the microwave. https://www.safeway.com/shop/product-details.113300051.html I love running, cooking, and curling up with a good book! Insanely Good Recipes is a participant in the Amazon Services LLC associates program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. No votes so far! Blend ingredients. Blueberry Muffins (Yield 5-8 muffins depending on size): 1 pkg. b.sugar in mix 1 tsp. Add the Jiffy mix, stirring until it fully blends with the wet ingredients. Quality & value since 1930 COMPARE & SAVE! https://www.happygoluckyblog.com/10-ways-to-jazz-up-muffin-mix Blend ingredients. Adding in some vegetable oil is also an essential step left off of the box mix recipe. Just add in 1/2 cup to 1 cup of sour cream (I’ve seen varying recipes), and 3 tablespoons of honey. A basic Jiffy Cornbread recipe calls for just milk and eggs, but adding a touch of sour cream to the mix makes for richer, creamier cornbread. Two muffins need 1 1/2 minutes, while 6 muffins typically take 3 minutes in the microwave. ADD egg & MILK PACKAGED in recycled paperboard. If you prefer a buttery flavor, use melted butter instead. Sprinkle muffin with a little sugar and bake at 400 degrees for 15 to 20 minutes. Another thing you can do to make your basic cornbread mix more exciting is to try different flavor variations. Yum! For a great stuffing base, try adding in grated, peeled apples and some chopped, fresh sage. However, it can sometimes result in crumbly and dry cornbread. Directions. Mix in melted butter and milk. Jiffy Blueberry Muffin Mix; 1 Egg; 1/4 Cup milk. Jiffy Muffin Mix, Blueberry and Apple Cinnamon, Two 7 Oz Boxes of Each Flavor with Spice of Life 4-in-1 Measuring Spoon. With a box of Jiffy Cornbread Mix, you can whip up this savory treat in just 20 minutes. In a large bowl, whisk together the sour cream and eggs. Blend on low speed* for 30 seconds more. Box 460 Chelsea, Michigan 48118-0460 Click here for Grease a 13×9 baking pan. Toothpick should come out clean when inserted into the middle of the cornbread. So I’m here to share a few tips and tricks to make your Jiffy Cornbread mix taste just as good as a homemade recipe. Whisk the egg and milk together until well combined. The Jiffy muffin mix makes it easy to create muffins customized to satisfy your cravings, while a silicone muffin pan makes it possible to bake them in the microwave. Buttermilk is another alternative that can be used to give your cornbread a more home-made flavor and texture. Add eggs one at a time until blended. This may seem like an obvious addition to cornbread, but most recipes don’t actually call for any corn. One of the first things you can do to improve your Jiffy Cornbread recipe is to use two boxes of Jiffy Corn Muffin Mix instead of just one. Add Jiffy corn muffin mix to wet ingredients then mix until well combined, but do NOT overmix. Jiffy Muffin Mix, Raspberry, 7 oz. Privacy Policy | Terms and Conditions | Scrape bowl and paddle. This will give it a more home-style flavor, and make the edges extra crispy and golden. But if you like cornbread that is just a little bit sweet, simply add in one or two tablespoons of sugar and give the mix one good stir to incorporate the sugar into the mixture. Oil will help make your cornbread moist and stay together, rather than crumbling apart. Bake 13-15 minutes or until golden brown. Whisk the egg and milk together until well combined. Blueberry Muffins (Yield 5-8 muffins depending on size): 1 pkg. Cook @ 400 degrees 10-15 mins Number of Servings: 3 Recipe submitted by SparkPeople user GYROPILOT28676. Microwave the muffins using high power. Other Info Manufacturer. Fill muffin cups 1/2 full. Don’t worry, it doesn’t change the flavor too much, it simply enhances what’s already there. Blend Jiffy Mix, sugar, milk, egg and shortening with a mixer until smooth. Cream together butter, cream cheese, and brown sugar. Fold in the cheddar cheese, jalapeno and scallions. Hey there! Add in 1 cup of sour cream when using 2 boxes of muffin mix. b.sugar on top of muffins (use JIFFY muffin mix, not bisquick, that was a typo) Directions. Blend ingredients. This recipe was adapted from Jiffy's microwave muffin recipe. Make sure to watch the moisture level when adding apples though! Cook 9-11 minutes. According to Jiffy, the amount of time needed in the microwave depends on the number of muffins you make. Whether you’re making one box or two, follow the directions for baking, but then add on 5 minutes. Copyright © 2020 InsanelyGoodRecipes.com - Quick & Easy Recipes Batter will be slightly lumpy. You can use plain greek yogurt as a replacement for sour cream. I'm Kim. melted shortening. We would like to show you a description here but the site won’t allow us. document.getElementById("comment").setAttribute( "id", "af4d603aa1b93fa78aa04486ca42390b" );document.getElementById("j03de93f4c").setAttribute( "id", "comment" ); Save my name, email, and website in this browser for the next time I comment. 1 box Jiffy blueberry muffin mix 1/3 cu. Cheddar, Bacon, & Scallion – For a savory but not spicy variation, add in cooked bacon bits, shredded cheese, and thinly sliced scallions. Yield 5-6 muffins depending on size. Preheat oven to 400 degrees. We are sorry that this post was not useful for you! As an alternative to adding sugar, you can use honey instead. Chill for at least one hour. Add muffin mix to the mixture and mix well. FREE Shipping on your first order shipped by Amazon. Pour batter into the pre-greased baking pan. Mix in melted butter and milk Add more milk as needed. With a few simple tweaks, your boxed cornbread will be moist and fluffy. Serving Size: Makes 16 mini-muffins (2 mini-muffins = 1 serving) Number of Servings: 8 Recipe submitted by SparkPeople user ERINNYNE. This is an option purely based on your preference. Preheat oven to 325°F. Preheat oven to 400 degrees F. Grease muffin pan or use paper baking cups. DIRECTIONS: Preheat oven to 325 degrees. 2 tsp. With any extra ingredients, especially those adding more moisture, your cornbread will need a few extra minutes in the oven. https://www.walmart.com/ip/Jiffy-Blueberry-Muffin-Mix-7-oz/10448134 The walnuts add in a little bit of nutty flavor, but mostly a fun crunch that contrasts with the soft, moist bread so good. We are compensated for referring traffic. Directions Do not eat raw batter, dough or mix. 2 (7-ounce) boxes Jiffy Blueberry Muffin mix; 4 ounces cream cheese; 1 stick butter; 1/2 cup light brown sugar, firmly packed; 2 eggs; 1 1/2 cups white chocolate chips; Directions. https://www.tasteofhome.com/article/best-blueberry-muffin-mix A regular Jiffy box mix does call for milk, but if you add in a little bit extra, your cornbread will be that much more moist and a little denser too. We also participate in affiliate programs with Thrive Market, Shareasale, and other sites. 1 Pkg. 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